This cheesy tomato chicken makes a healthy chicken side dish.
Makes: 8 servings
Prep: 5 min
Cook: 4-6 hours
Frozen chicken breast (boneless) – 2 lbs.
Tomatoes (diced) – 1 ½ cups
Salsa – 16 oz.
Cream cheese – 8 oz.
- Place the chicken, tomatoes and salsa in a slow cooker.
- Cook for 4-5 hours on high.
- Add the cream cheese and cook for another 30 minutes.
- Stir mix the chicken.
- Serve on cauliflower rice.
Nutrition Information per serving: 349 Cal, 17.4 g total fat, 8 g carbs, 2.8 g fiber, 37.3 g protein.